Spanish Paella
Cheryl Anyayahan Cheryl Anyayahan

Spanish Paella

Valencian (Spanish) Paella is an internationally known rice dish from Spain that can be made with a varitey of ingredients. You can make this dish vegetarian by using vegetable stock and using vegetables instead of meat. This is the perfect recipe to make in our Limited Edition Saladmaster Grand Gourmet for entertaining and feeding a large crowd.

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Caprese Quiche with Hash brown Crust
Cheryl Anyayahan Cheryl Anyayahan

Caprese Quiche with Hash brown Crust

A delicious set-it-and-forget-it breakfast or brunch recipe that will be ready to enjoy in less than 30 minutes. With the subtle taste of basil and feta cheese, this will be your go-to recipe to enjoy on the weekend or to take to any get together.

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Caribbean Glazed Chicken
Cheryl Anyayahan Cheryl Anyayahan

Caribbean Glazed Chicken

We all know chicken can get boring sometimes. NOT anymore! Bring the island home to you! This recipe is full of Caribbean flair and is what we like to call, finger-licking-good! Serve over white rice or in lettuce wraps for a healthier alternative. And don't worry if you forgot to take the chicken out of the freezer, because cooking frozen chicken breast in Saladmaster 316Ti cookware is a dream come true!

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